Cut corn from cob, peel burnt skin off peppers, puree garlic and peppers together.
Mash 3 Avocados From Mexico, add sour cream,
onion powder, and pepper puree.
Chop green onion and cilantro mix all ingredients
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Creamy Pepper Puree Guacamole
Amount Per Serving 6
Calories from Fat 140
% Daily Value*
Total Fat 16g
Saturated Fat 3.5g
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Total Carbohydrates 21g
Dietary Fiber 5g
* Percent Daily Values are based on a 2000 calorie diet.
Did you know the avocado is a fruit, not a vegetable? Learn more about the amazing avocado, including its rich history, cultural impact and tasty ways to eat this delicious superfood in guacamole as well as other dishes!